I'm hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.
I was been then driven Club General Manager with a proven track record at Bloom, where I spearheaded membership growth initiatives, resulting in significant new member acquisition. Expert in hospitality management and operations, I excel in fostering team motivation and excellent communication, leading to higher employee retention and enhanced member satisfaction. Achieved a notable increase in club revenue through innovative marketing strategies.
Hospitality Management