Fatima Buena

• Bathed, dressed, and helped with teeth brushing as part of bedtime preparation.
• Communicated positively with children and guardians.
• Played games, worked on puzzles, and read books to young children.
• Prepared healthy, age-appropriate snacks and meals.
• Taught children to organize toys, wash hands, and share by leading by example.
• Assisted with light housekeeping duties as well as running errands.

• Kept children's areas neat and clean.
• Assisted with housework such as laundry and cooking.
• Developed bilingual abilities in ENGLISH, DANISH through immersive conversation and activities.
• Monitored children's play activities to verify safety.
• Worked with parents to develop and implement discipline programs to promote positive behavior.
• Supervised children engaged in physical activity, learning and social skills with peers.
• Maintained effective schedule balance between rest periods, active play, and instruction.
• Washed and ironed children's clothing to maintain neatness at all times.
• Taught children basic life skills, manners and personal hygiene.
• Provided developmentally appropriate activities for children.
• Encouraged children to be understanding and patient with others.
• Established and maintained safe play environment for children.

• Disinfected and mopped bathrooms to keep facilities sanitary and clean.
• Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
• Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
• Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
• Disposed of trash and recyclables each day to avoid waste buildup.
• Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
• Slid beds, sofas, and other furniture aside to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
• Verified cleanliness and organization of storage areas and carts.
• Restocked room supplies such as facial tissues for personal touch with every job.
• Maintained entire family's schedule and organized events.
• Assisted with clients or patients with daily activities by helping with bathing, grooming, dressing and meal preparation.
• Encouraged clients to take part in activities tailored to individual needs.
• Completed household tasks by assisting with laundry, light housekeeping and grocery shopping.
• Dusted picture frames and wall hangings with cloth.
• Adhered to professional house cleaning checklist.

• Provided pricing information to customers regarding specific products.
• Used consultative sales techniques to understand customer needs and recommend relevant products and services.
• Developed and maintained comprehensive understanding of products, services and competitors to enhance sales presentations.
• Developed and delivered engaging sales presentations to convey product benefits.
• Trained and mentored new sales representatives.
• Used customer insights to develop innovative sales strategies to increase sales.
• Generated weekly and monthly reports on sales performance to provide recommendations to meet sales goals.
• Developed and implemented sales strategies to increase profits.
• Listened to customer needs and desires to identify and recommend optimal products.
• Built customer loyalty and retention by delivering excellent shopping experiences.
• Volunteered for extra shifts during holidays and other busy periods to alleviate staffing shortages.
• Maintained up-to-date knowledge of store sales, payment policies and security standards.
• Developed strong rapport with customers and created positive impression of business.
• Prioritized helping customers over completing other routine tasks in store.

• Developed and maintained positive relationships with customers to enhance service.
• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Greeted customers at counter to fulfill requests and answer questions.
• Learned other teammates' work tasks to train as backup.
• Handled cash transactions and point-of-sale operations to assist dining room staff during busy service periods.
• Compiled recipe ingredients and prepared for cooks by washing, cutting, or measuring food items.
• Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
• Cleaned and organized kitchen, dining and service areas.
• Greeted customers and answered inquiries regarding menu items and specials.
• Processed customer payments and balanced cash drawers.
• Demonstrated knowledge of menu items and corresponding ingredients.
• Cross-trained in other kitchen positions to support staff and meet customer needs and demands.
• Kept register accurate through correct billing, payment processing, and cash management practices.
• Stored food in designated containers and storage areas to prevent spoilage.
• Verified prepared food met standards for quality and quantity before serving to customers.
• Adjusted food preparation methods in accordance with customer requests.
• Maintained effective supply levels by monitoring and reordering food stock and dry goods.
• Prepared tables by laying out napkins and utensils, refilling condiments and performing other preliminary tasks.
• Distributed food to waiters and waitresses to serve to customers.
• Cut, sliced and ground meat, poultry and seafood to prepare for cooking.
• Observed diners to respond to additional requests and determine when meal completed.
• Leveraged hand-held trays and buffet carts to serve food and beverage items to guests.
• Served and assisted diners by carrying plates of food, taking and delivering beverage orders and refilling glasses.

• Inspected and adjusted work performed to meet expectations.
• Participated in training sessions to enhance skills and knowledge.
• Trusted to perform early production testing and production operations field testing.
• Set up and adjusted equipment and properly configured machines for daily operation.
• Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.
• Maintained equipment performance by lubricating and cleaning components.

• Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.
• Maintained equipment performance by lubricating and cleaning components.
• Replenished materials and supplies as needed to maintain production.
• Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
• Operated machining equipment safely with team of operators.
• Operated multiple machines simultaneously to meet production requirements.

assembling produced candies from conveyor machine and manually assembling the overpass candies to plastic.

• Used equipment properly to avoid workplace hazards or injuries.
• Inspected final products to assess compliance with quality standards and established tolerances.
• Loaded supplies into machines by hand or by hoist.
• Inspected final products for defects and flaws using proper QA procedures.