Summary
Overview
Work History
Education
Skills
Additional Information
Languages
Timeline
Generic
Maritess Bidez

Maritess Bidez

Copenhagen,84

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

20
20
years of professional experience

Work History

Chef

Al Marzouki Family
03.2012 - 08.2024
  • Prepare variety of breakfast,lunch and dinner dishes for a family of 14-15 person's on a daily basis and if needed more numbers incase of any family gatherings
  • Dishes includes Arabic, Asian and Continental preparations and various kinds of sandwiches
  • Prepare and serve simple cold dishes (cheese /sausages platters, salad etc)
  • Responsible for setting up of the meals (daily or party events) and ensure the constant availability of a sufficient quantity of food and beverages to the family members and guest if any
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Placed orders to restock items before supplies ran out.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
  • Reduced food waste with strategic menu planning and inventory control techniques.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Successfully met dietary requirements for diverse clientele by providing customized meal options upon request.
  • Excellent communicator, able to follow and set schedules and routines, take instructions as well and work under own initiative

Finisher

Sanitary Care Products Asia
03.2010 - 01.2012
  • As an employee working in a tissue manufacturing process, my typical duties includes setting up machines, monitoring machine operations conducting quality control checks, handing raw materials and intermediate stock.
  • Maintained a clean work environment, promoting a positive atmosphere conducive to high-quality output.
  • Reviewed time sheets and work orders.

Production Operator, Quality Inspector

PRICON MICROELECTRONICS INCORPORATED
06.2004 - 02.2010
  • Set up and adjusted machines for day-to-day operations.
  • Work under supervision, performing routine and complex manufacturing problems
  • Monitored machinery to identify concerns, make corrections, or report complex problems.
  • Used equipment properly to avoid workplace hazards or injuries.
  • Took on additional shifts during peak work periods to keep projects on schedule.
  • Inspected final products for defects and flaws using proper QA procedures.


Education

High School Diploma -

Nueva Vizcaya State University
Philippines
03.2003

Skills

  • Ability to work as part of a team
  • Kitchen equipment operation and maintenance
  • Coordinating Kitchen Staff
  • Cooking techniques
  • Food safety and sanitation
  • Kitchen Management
  • Food presentation
  • Meal Preparation
  • Verbal and written communication
  • Recipes and menu planning
  • Hospitality service expertise
  • Sanitation Guidelines
  • Workflow Optimization
  • Grilling Techniques
  • Effective Communications

Additional Information

Holder of UAE driver's license.

Languages

Tagalog
Native language
English
Upper intermediate
B2
Tagalog
Advanced
C1
Arabic
Elementary
A2

Timeline

Chef

Al Marzouki Family
03.2012 - 08.2024

Finisher

Sanitary Care Products Asia
03.2010 - 01.2012

Production Operator, Quality Inspector

PRICON MICROELECTRONICS INCORPORATED
06.2004 - 02.2010

High School Diploma -

Nueva Vizcaya State University

Similar Profiles

CREATE PROFILE
Maritess Bidez