Summary
Overview
Work History
Education
Skills
Timeline
Generic

Mohammad Mohon

Student
Copenhagen,84

Summary

Driven and meticulous, with a proven track record at Nobis Hotel for enhancing cleanliness and efficiency. Excelled in multitasking and stress tolerance, significantly improving kitchen operations. Demonstrated exceptional customer service and organizational strengths, contributing to a positive dining experience at Spice Room, Moreton in Marsh. Skilled in cleaning procedures and interactive communication, consistently meeting employer's high standards.

Overview

12
12
years of professional experience

Work History

Dishwasher & Cleaning Assistant

Nobis Hotel
10.2022 - Current
  • Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
  • Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
  • Followed supervisor instructions to complete tasks on time.
  • Ensured consistent cleanliness by adhering to strict sanitation procedures for all dishes, utensils, and equipment.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.

Assistant Cook

Bear Paw Pub & Grill Canadian Restaurant
03.2019 - 03.2021
  • Managed time effectively during busy shifts, maintaining productivity under pressure and meeting tight deadlines for meal service.
  • Upheld strict cleanliness standards by regularly sanitizing all surfaces and equipment within the kitchen area.
  • Prepared high-quality dishes by following prescribed recipes and adhering to strict quality standards.
  • Maintained proper food safety practices, ensuring a healthy and safe dining environment for guests.

Restaurant Waiter

Spice Room, Moreton in Marsh
01.2013 - 04.2017
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Answered customers' questions, recommended items, and recorded order information.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas for optimal guest experience.
  • Managed multiple tables simultaneously while maintaining high levels of accuracy on order placement and delivery.
  • Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
  • Supported fellow waitstaff through teamwork during busy times, sharing responsibilities as needed.

Kitchen Assistant Intern

Mia Restaurent
10.2012 - 12.2012
  • Supported culinary team for timely meal delivery to customers by organizing ingredients and utensils.

Education

Master of Science - Business & Economics

Roskilde University
Roskilde, Denmark
04.2001 -

MBA - International Business

Ajou University
Suwon, South Korea
04.2001 -

Skills

Strong Work Ethic

Cleaning and sanitizing

Dishwasher Operation

Cleaning procedures

Quality Control

Stress Tolerance

Interactive communication skills

Inventory Management

Performance Improvement

Organizational strengths

Multitasking

Team Player

Customer Service

Timeline

Dishwasher & Cleaning Assistant

Nobis Hotel
10.2022 - Current

Assistant Cook

Bear Paw Pub & Grill Canadian Restaurant
03.2019 - 03.2021

Restaurant Waiter

Spice Room, Moreton in Marsh
01.2013 - 04.2017

Kitchen Assistant Intern

Mia Restaurent
10.2012 - 12.2012

Master of Science - Business & Economics

Roskilde University
04.2001 -

MBA - International Business

Ajou University
04.2001 -
Mohammad MohonStudent