Samaa Aly

• Controlled and directed the food preparation
• Oversaw food presentation
• Ensured the standard and quality of foods
• Managed stock and monthly inventory

• Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
• Trained kitchen staff to perform various preparation tasks under pressure.
• Planned and directed high-volume food preparation in fast-paced environment.
• Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.

• Played games, worked on puzzles, and read books to four young children.
• taught them English and helped them with homeworks.
• Organized and cleaned home after activities by picking up toys and straightening up play room.
• Prepared healthy, age-appropriate snacks and meals.

• Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.
• Removed trash, debris and other waste materials from premises.
• Used time management and efficient cleaning methods to meet deadlines.

Warehouse and shop operative

• Product picking
• Product handling
• Gift wrapping
• Package labeling
• Customer service
• Order fulfillment